Chicken Enchiladas

open package; put in microwave; heat; eat

The Gentleman Friend is really into Mexican food and the likes, so I wanted to try a recipe that would appeal to his love of this food genre. So enter, chicken enchiladas. We looked at some different enchilada recipes I had pinned on Pinterest, and this one was the easiest. We got a rotisserie chicken and tore it apart. Then we put chicken, spinach and Mexican blend cheese on them. Finally, rolled them up, put them in a casserole dish topped with salsa (instead of enchilada sauce) and more cheese. They were very good. I got the recipe from Cooking With My Kid.

Getting ready to go in the oven.

Finished product.

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